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Foodie Friday: Bailey's Irish Cream Cheesecake ...
Well, dear reader, one of my intentions for 2026 is to be more social. I am very hermit-like. My circle is small. I like home. I like to be alone....
Foodie Friday: Bailey's Irish Cream Cheesecake ...
Well, dear reader, one of my intentions for 2026 is to be more social. I am very hermit-like. My circle is small. I like home. I like to be alone....
To Hatch, or Not To Hatch, That Is The Question
Well, dear reader, it is the time of year when my grumpy gaggle of geese is laying eggs. Two of my grouchy geese have taken up residence in the barn....
To Hatch, or Not To Hatch, That Is The Question
Well, dear reader, it is the time of year when my grumpy gaggle of geese is laying eggs. Two of my grouchy geese have taken up residence in the barn....
Time, Why Do You Punish Me?
Remember the Hootie and the Blowfish tune, Time? I certainly feel like time is punishing me this week. Sheesh, I hate this spring forward thing. Although I am not the...
Time, Why Do You Punish Me?
Remember the Hootie and the Blowfish tune, Time? I certainly feel like time is punishing me this week. Sheesh, I hate this spring forward thing. Although I am not the...
Tuesday Spotlight: Foaming Hand Soap
Today, dear reader, the spotlight shines upon our foaming hand soap. We offer three standard inventory scents: Natural (Unscented), Milk and Honey, and Almond. My bib overall wearing buddy is...
Tuesday Spotlight: Foaming Hand Soap
Today, dear reader, the spotlight shines upon our foaming hand soap. We offer three standard inventory scents: Natural (Unscented), Milk and Honey, and Almond. My bib overall wearing buddy is...
Sheer Outrage
When you live in the country, hunters and hunting are a part of life. We own a decent amount of acreage, have lived here for thirteen years, and, every year,...
Sheer Outrage
When you live in the country, hunters and hunting are a part of life. We own a decent amount of acreage, have lived here for thirteen years, and, every year,...
Foodie Friday: Pickled Eggs
We made it to Friday, dear reader. The weather is warming up, the sun is trying to peek out, and we are springing forward on the clocks this weekend. I...
Foodie Friday: Pickled Eggs
We made it to Friday, dear reader. The weather is warming up, the sun is trying to peek out, and we are springing forward on the clocks this weekend. I...